We were recently asked by the Governor of the Pojoaque
Pueblo, George Rivera and an Anglo Museum professional, Bruce Bernstein to join
them and the tribal council on a tour of the pueblo.
Bruce Bernstein has dedicated his
life to the study of Native American culture.
In the years that we have been coming out here he was the first director
of the new incarnation of the Museum of Indian Arts & Culture in Santa Fe, he worked as Director of Research and Collections at the National Museum of the American Indian in Washington
D.C. and subsequently ran the Southwestern Association of Indian Arts which
produces Indian Market in Santa Fe every year. One of his current projects is
to help Governor Rivera start up a new foundation for the benefit of Pojoaque
called The Continuous Pathways Foundation.
About 30 people were on our tour. We at the Poeh Center & Museum, which,
like museums on many
pueblos, is there to teach the tribal members about their heritage more than it
is for the benefit of other visitors. We know it fairly well in that we have
visited often. It has a couple of
special exhibition galleries, a gift shop with works made by this and nearby
pueblos, a studio where
you can watch a craftsman working. Then there are several galleries with dioramas tracing pueblo
life from its origins to the present. All the figures are made out of clay and were created by a well
known sculptor, Roxanne Swentzell.
Governor Rivera told us that she has done a great deal for the Pueblo even
though she is from Santa Clara Pueblo. Roxanne’s work can be found all over the
country including the Denver Art Museum and in the Rotunda of the National
Museum of the American Indian in Washington D.C.
Photography is often prohibited on pueblos but I was given special
permission on this visit. Out of respect I still felt I should be cautious in
what I took. All the images here are my own.
We were piled into two vans and driven around the pueblo to show us all what was being done
for the approximately 460 accredited members of the tribe living on the pueblo
as well as the 3-4,000 inhabitants of the valley surrounding it. The only program that is not open to the latter
is the crafts program where they teach anything that the students ask for,
silversmithing, basket weaving, pottery etc. Why?, Because it is paid for by the Department
of Education specifically for the Native Americans.
Our first stop was a running track which must have been the
most beautiful I have ever seen. The
setting was idyllic. During the short
talk that Bruce and George gave we did see one runner go around several times
and there was another runner practicing on the hill behind. Many Indian races occur, not just on a track,
but on hilly terrain as well.
Governor Rivera |
From there
they pointed out the wellness center with swimming pool, a Boys &
Girls Club which the kids see as their second home, and the senior center. On their 13,000 plus acres they also have a
bison herd, a farming program and a language retention program where they teach
the young their Tewa tongue. About half
the population of the pueblo is under the age of 18.
Our next stop was the farm where we heard from the director,
Frances Quintana who is also an artist.
She explained that they had torn out a field of Chinese Elms in order to
create the farm that is currently growing 18,000 onions, 1000 chilies, 800
tomatoes, melons, red hangar beans, fingerling potatoes, sweet corn and squash; all of these in several
varieties. They rotate their crops for a
couple of reasons. The one I knew was to
preserve the soil but, it is
also to fool the pests. They do
not use pesticides and they have found that the bugs usually hibernate under
the plants that they have been feeding on.
So if they move the veggies they end up confused and it takes them
longer to start over!
“Farm to Table” is very important in this part of the world
and our restaurant menus
often mention where an animal or vegetable came from. The Pojoaque farm program supplies several
restaurants in Santa Fe. I was pleased
to learn that two members of the Santa Fe Culinary Institute had been invited
on the tour to introduce them to the farm so that they might find mutual
benefits in the program.
To show the members of the tour the quality of the farm produce
we ended our tour with lunch. The meal was delicious: bison
burgers, various vegetables, green chili stew and posole with pork. As we ate Governor Rivera came around and
talked to us. I asked him where he got
his business training to organize all this.
He said from his uncle who had been governor before him. When I asked him when he was going to run for
governor of the state, his reply, “I would consider that to be a come
down”.
As mentioned in other Missives when I see an object that
makes me smile or laugh I want to acquire it.
So before leaving the pueblo we could not leave behind something we had
seen in the gift shop. It is a totally non-traditional ceramic. The
potter, Shawn Tafoya from Santa Clara Pueblo, titled it “Chucky can’t wait for
his corn dog”. Jonalee, who was manning
the shop that day said that she has seen the kids actually shaking in
anticipation of getting their corndog.
Her daughter, however, insisted that it was a “Bugaboo” and the name has
been adopted by the artist for these comic creations.